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Profile: Paper & Tea, Berlin, Germany

I’ve been curious about the growing popularity of quality teas worldwide, wondering if they signify an opportunity for kombucha brands to appeal to some of the same consumers. My review of The Republic of Tea noted the origins of this...

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Profile: Fairment, Berlin, Germany

This is the third in a series of Profiles of Berlin-based kombucha brewers, which I scheduled around the weekend Kombucha Summit. I was not able to visit Fairment at that time, but on my return to California, I made contact...

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Profile: Café Bärbucha, Berlin, Germany

This is the second in the series of Profiles of Berlin-based kombucha brewers, which I scheduled around the weekend Kombucha Summit. Meeting a frequent contributor to Booch News and a legend in the worldwide kombucha industry was indeed one of...

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Profile: The KulchaBox Store, Berlin, Germany

I scheduled a full week in Berlin, where I reported on the Kombucha Summit over the weekend. That gave me plenty of time to connect with local brewers. This is the first of a series of Profiles from the trip....

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Kombucha Summit Berlin: By the numbers

Over 150 attendees from 39 countries attended the Kombucha Summit (KS22) in Berlin last weekend. The program listed 96 brands that registered and had been asked to state the volume of kombucha they brew per month. Survey participation An anonymous...

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Kombucha Summit Berlin: Anticipation

The Kombucha Summit 2022 (#KS22) kicks off on Saturday morning. On Friday evening I caught up with a few of the attendees staying in the Aletto Hotel across the road from the Kühlhaus venue. They’d come from the Netherlands, Latvia,...