The partner sponsors of the Kombucha Summit exhibited at booths on the mezzanine level above the main auditorium. I spoke with each about their services, hear what they told me in this podcast. CDR Kombucha Lab The CDR KombuchaLab system...
At the end of a very full day of conference presentations, networking, partner booths, refreshments at the kombucha bar and a great selection of lunch foods, I asked some of the attendees to share their impressions of the event. Listen...
The Kombucha Summit 2022 (#KS22) kicks off on Saturday morning. On Friday evening I caught up with a few of the attendees staying in the Aletto Hotel across the road from the Kühlhaus venue. They’d come from the Netherlands, Latvia,...
This is the second in the series of Booch News posts telling the stories behind new commercial kombucha brands. The inspiration for ‘Starting Out’ was NPR’s ‘How I Built This‘. Every kombucha company launched their brand in a unique way,...
On a recent visit to Lisbon I was able to visit AMO Kombucha and OH-K! Kombucha. However, I ran out of time to meet with other brands. So, on my return to California, I made contact with Camila from Rooted...
This is the second report from Lisbon, where I spent Friday, June 24, visiting OH-K! Kombucha in the morning and AMO Kombucha in the afternoon. I want to thank everyone who hosted me with typical Portuguese grace and openness. Artisanal...
Following a visit to Aquela Kombucha in Porto, my journey along the west coast of Portugal in my brother-in-law’s sailboat reached the port of Cascais, which is a short train ride from the capital Lisbon. Despite the short notice (there...
Kombucha exists as a vehicle for positive change and it is for this purpose that I share it, so that it catalyzes the discovery of new, healthier and more sustainable paths. Maria Lima, Founder & Owner Aquela Kombucha is located...
Fermenting & Co is a new kombucha company in Les Sables-d’Olonne in the department of Vendée. It was founded by two cousins, Florian Chupeau and Alexia Arrivé after they visited the United States and Australia. Florian discovered kombucha during his...
This is the first of a new series of Booch News posts telling the stories behind new commercial kombucha brands. The inspiration for ‘Starting Out’ was NPR’s ‘How I Built This‘. Every kombucha company launched their brand in a unique...
