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Other Beverages, Other Worlds

I was intrigued to see what a new Instagram follower — ‘rating.drink‘ — was all about. Annie posts “dumb daily reviews & bad photos of canned drinks” from New York City. Along with reviews of GTs Gratitude, Bear’s Fruit Blueberry...

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RIP: Creature Craft Soda, Joplin, Missouri

Statistics show that 50% of small businesses failure occurs within five years. Last year, we looked at general numbers for the kombucha industry. This is the story behind one brand’s decision to move on. The goal of these features is...

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Australian Kombucha Reviews

Melbourne-based Guardian (UK) newspaper columnist Jess Ho, a person with “take-no-prisoners opinions on the hospitality industry” recently published a taste-test of seven Australian kombucha brands. These reviews are in stark contrast to those of kombucha connoisseur Susanna Danieli, a skilled...

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Kombucha Brewing AI

The inventive Andrew Mills, owner of Nunc Living Jun Kombucha in the UK, has developed an intriguing generative AI for kombucha home brewers. Andrew authored a recent Booch News guest posting championing the benefits of generative AI and unveiled a...

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Interview: Silicone Bag Brewing

This is a follow-up to the recent post about the study by the students and faculty the department of chemistry at Shippensburg University. The lead authors are Professors John Richardson and Jeb Kegerreis. They spoke with Booch News about the...

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THE Kombucha Connoisseur

Connoisseur (noun): one who enjoys with discrimination and appreciation of subtleties Topping the recently updated list of Booch News Kombucha Reviewers is Susy Drinks Kombucha, with over 260 detailed reviews (scroll down for a complete list). What’s astounding is that...