Tagged: commercial brewing
The owner of GO Kombucha based in Hastings on the south coast of England has posted this announcement to Instagram: For 6 months we’ve searched high and low for a first rate pair of hands to train to take over...
On the final day of KombuchaKon 2019 we visited a random selection of vendors exhibiting at the event and asked for a quick summary of their offerings. We spoke with American Beer Equipment, Lincoln, Nebraska; Vitbot, Barcelona, Spain; In-line Packaging...
BevNet have posted an interview with Brian Igersheim, the founder of Marin Kombucha. He started the company in 2015 with his brother in a small commercial kitchen and now occupies a 7,500 square foot brewing facility in Novato, California, distributing...