Tagged: COVID-19


Profile: YAYA Kombucha, Amsterdam, The Netherlands

Like most brewers, Tom and Charlotte began brewing kombucha in their home in Amsterdam. In 2015 they started brewing commercially, and the spare bedroom became a bonafide home brewery where the flavor development and research began. One year and many tastings...


Coronavirus (COVID-19) Resources

Many kombucha brewers fit the classic definition of a small business. For those based in the USA, there are a number of financial resources available that provide relief during the time business is impacted by the Coronavirus Pandemic. Two Resource...