After a couple of weeks of determined searching, Boochnews has identified nearly 300 Kombucha-related Twitter accounts. Some of these are inactive, some are followed by a mere handful of people, and some are natural food and fermentation organizations. Ignoring these,...
In the brief time Booch News has been around, we’ve found over 40 blogs about Kombucha. These are in the blogroll sidebar. Of course not all Kombucha companies publish a blog (including the category leader, GT’s). Those that do, however,...
In my last post I reported on what I’d seen about the ‘booch scene on recent visit to the U.K. I noted the availability in High Street shops and the surprising amount of the drink that’s imported into Britain from...
I’m just back from an extended trip to the UK. I traveled the country from Bristol to Liverpool, Glasgow, Edinburgh, and London, curious to see where Kombucha was being sold. I tasted a variety of brands purchased in shops, cafes...
One thing that’s become apparent is the extent to which kombucha as a beverage is trending worldwide. This has most clearly been the case in the United States. When I started drinking kombucha seven years ago, I could only find...
Commercial Brewing / Podcasts / Profiles
Profile: Noush|Cha Kombucha, Maastricht, Netherlands
August 31, 2026
